Christmas Wreath with Fresh Flowers
Christmas Wreath with Fresh Flowers
Time: 15 minutes and 22 seconds | Season: Christmas, but can be adapted to suit year round
Bring a modern, fresh twist to your festive wreath-making this season. In this tutorial, we demonstrate how to incorporate fresh flowers — including delicate Japanese anemones and hellebores — into a traditional moss-based wreath using water vials. The result? A naturally elegant design that celebrates texture, freshness, and longevity throughout the holidays.
Tips & Techniques:
- Use water vials to extend the life of delicate flowers such as hellebores and anemones.
- Group flowers for impact, and mix in contrasting textures like spruce or conifer for a festive base.
- Keep the wreath cool and mist occasionally to retain freshness.
If you would like to recreate the design, you will need:
| Quantity | Plant Materials / Equipment |
|---|---|
| 1 | Preserved Moss Ring 10″ |
| 0.5-1KG | Spruce |
| 1 bunch | Conifer |
| 1/2 bunch | Olive |
| 1 bunch | Eucalyptus |
| 5 stems | Hellebores Winterbells |
| 5 stems | Japanese Anemones |
| 1 pack | Water vials |
| 1 roll | Green twine |
| 1 pair | Scissors |
All of the plant materials and equipment can be found on the webshop here.
Thank you so much for watching this tutorial. We hope this design has inspired you to explore new ways of incorporating fresh flowers into your festive wreaths. Whether you’re creating for your home, clients, or a special event, adding delicate blooms like hellebores and anemones brings a pop of colour, movement and life to the season.
We hope this tutorial gives you the confidence to experiment with similar techniques, stepping away from tradition and out of your comfort zone this festive season. We look forward to seeing all your own truly unique wreaths this November and December.